Seasonal Action Guide

What to Do in the Garden in August (Cool-Climate US)

The short answer

August is deadline month in cool-climate gardens. The headline jobs: finish direct-seeding fall crops, spinach and lettuce can go in through mid-August per the UMN Upper Midwest calendar, with quick crops like radishes into early September; start lawn seeding and repair (early August through late September is the best window for cool-season grasses); begin dividing peonies from late August; and keep up the heavy summer harvest of onions, potatoes, beans, and tomatoes.

Two things not to do, straight from Extension guidance: don't fertilize trees and shrubs now (it pushes soft late growth that won't harden off before winter), and don't slack on watering newly planted stock.

Start and sow

  • Finish direct-seeding fall vegetables: the UMN window closes around mid-August for spinach and lettuce.
  • Direct-seed carrots, beets, kohlrabi, kale, and snap beans early in the month; lettuce, spinach, radishes, and green onions can follow in late August (Purdue Extension).
  • Order spring-flowering bulbs now for fall planting.
  • Take cuttings of impatiens, coleus, geraniums, and wax begonias to overwinter indoors.

Lawn renovation window

  • Seed new lawns or bare spots; early August to late September is the best seeding window for cool-season grass (UMN lawn care calendar).
  • Early August through mid-October is the best lawn fertilizing window; mid-August through mid-October is best for aerating, and mid-August through September for dethatching (UMN Extension).
  • Mid-August to late October is also a good window for laying sod.

Prune and maintain

  • Don't fertilize woody plants now; it stimulates late growth that won't harden off before winter (Purdue Extension).
  • Prune out and destroy raspberry and blackberry canes that bore fruit this year.
  • Divide peonies from late August through September (UMN Extension).
  • Keep newly established trees and shrubs watered, about 1 to 1.5 inches every 7 to 10 days in dry spells, and check young trees for girdling wires or twine.

Harvest

  • Harvest onions after tops yellow and fall, then cure them in a warm, dry, well-ventilated spot.
  • Harvest potatoes after the tops yellow and die.
  • Pick beans, tomatoes, peppers, and squash often to keep plants producing.
  • Harvest sweet corn when kernels are plump and ooze milky juice.

Sources

Reviewed 2026-07-18. We cite university Extension, government, and established horticultural sources โ€” and never invent pesticide rates or dangerous treatments.

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